Spiced Acorn Squash Muffins

These are my new favorite muffins! I started with a recipe I found online and added lots of extra spices and some allergy friendly modifications. You could use butternut squash too, but I like the nuttiness of acorn squash. This is also a great way to use pumpkin puree! These are not too sweet, soContinue reading “Spiced Acorn Squash Muffins”

Healthy Dark Chocolate Waffles (GF, V)

Hello! I came up with these waffles using a friend’s family recipe for the base. They have a similar taste and texture to muffins and have no dairy, eggs, or gluten. This mixture is quite flexible, but much more complex than a store bought waffle mixture. I recommend practicing on a more basic version ifContinue reading “Healthy Dark Chocolate Waffles (GF, V)”

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